OUR VALUE CREATION HAS THREE MAIN GOALS: 1. MAKE FOOD DISTRIBUTION ‘VISIBLE AND DIGNIFYING.’ 2. THROUGH EXCELLENCE IN DESIGN TRIGGER INTEREST IN INVESTMENT AND DEVELOPMENT IN THOSE COMMUNITIES. 3. THROUGH THE USE OF TECHNOLOGY, WE ARE CHALLENGING THE STATUS QUO OF THE GLOBAL CONSTRUCTION INDUSTRY WHICH REMAINS TO BE INEFFICIENT 4. EXCELLENCE IN ARCHITECTURE SHOULD BE A RIGHT TO EVERYONE NOT A PRIVILEGE OF SOME.